With a focus on hospitality point of sale, bossii provides the POS software Brisbane relies on to make sales and payments as swift and as easy as possible. Completing a purchase is as simple as pressing 3 buttons, while our software features multiple EFTPOS systems to allow for customisation for your venue. Whether you wish to offer split billing, transferable tabs, or SMS receipts to customers after they’ve paid, our Brisbane POS system does it all.

With our hospitality management system, you will be able to use our back-end admin application to initially set up your bossii system, configure and reconfigure features. You will also gain access to reporting and recording tools for various tasks that are required in your daily operations. It also assists with forecasting profits and losses, rostering your staff, managing customer loyalty points, and tracking every transaction ever made within your venue.

The timesheet app is essential for hospitality venue owners and operators to effectively manage their roster of employees and the work they do for you. Beyond just being the point of sale systems Brisbane loves, we also make it easy to simplify your rostering, award compliance, and wage calculations. You’ll never have to suffer through scribbling schedules into a notebook again, as our system lets you manage everything from any smart device.

Whether you offer sales through your website or QR codes throughout your venue, our online restaurant POS provides the POS software Brisbane trusts to handle all their online sales. This ensures that all your orders are safely and conveniently stored in a single online location, reducing the need for multiple devices in your venue. You’ll even be able to customise your menus and systems to suit your business’s unique identify and workflow.

Our POS reporting software makes it easy to grow your business and align it with the needs of your clients and industry. You’ll receive regular emails that document your daily sales and payroll costs, and you can customise these reports to arrive daily, weekly, monthly, or quarterly to suit your preferences. This provides you with the information you need to decide important factors like menu prices and seasonal promotions.